Orange marshmallow circus peanut candies recipe
It is probably less to just buy.
INGREDIENTS
7 ounces (about 30) of Spangler Circus Peanuts
1-6 oz package of orange flavored gelatin
1-16 oz can of Mandarin oranges, drained*
2 cups of boiling water
1 3/4 cups of Mandarin orange syrup and cold water
2 cups of whipped topping
You may substitute 16 oz of canned crushed pineapple, drained
DIRECTIONS
Cut the Spangler Circus Peanuts into small pieces
Dissolve the orange gelatin in the boiling water
Add the pieces of Spangler Circus Peanuts, stirring until dissolved
Drain the syrup from the Mandarin oranges, adding enough cold water to equal 1 3/4 cups
Add to gelatin; chill until partially set
Stir together the Mandarin oranges and whipped topping; fold into the gelatin mixture
Pour mixture into a 13 x 9 inch pan
Chill until firm
Yields approximately 18 – 3 oz servings
References :
http://www.spanglercandy.com/spangler/products/circuspeanuts.php

April 13th, 2010 at 8:48 pm
Really awesome recipe, it looks really yammi. Many for your candies recipes, frankly are really impressive.
By the way nice website, I will definitely visit it again!
Thanks
Moritz